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Butter croissant


In assortment

Butter croissant


In assortment

Description

121471
  • Ingredients: wheat flour, butter 27%, water, sugar, salt, yeast, barley malt flour, wheat gluten, pea protein, flour treatment agent: ascorbic acid.
  • May contain traces of: eggs, peanuts, soy, nuts, celery, mustard, sesam seeds, sulphites, lupins.